A decadent chocolatey adventure. Made with vegan dark chocolate from award winning DeBarres Chocolate, sumptuous organic cocoa, boreal honey, Himalayan salt and caramel pieces flamed in-house. Balancing, satiating and ready to be dolloped onto desserts, blended in coffee for a rich mocha, spread on toast or scooped onto morning yogurt to add a deep and full-bodied chocolatey caramel flavor.
|Use: 1-2 teaspoons in coffee or liberally to flavor deserts, fruit bowls or spread on toast|
- Natural high performance ingredients
- Handcrafted and poured in small batches
- Boreal sheild bioregion inspired formulations